- The ovens are composed of detachable decks.
- Easy to install.
- Doors with windows open down to access baking chamber.
- Individual steam system on each deck operate independently.
- Light and timer standard on each deck.
- Easy maintenance baking chamber.
- Casters for easy cleaning and service.
- Stainless steel frame, bottom-placed proofer and top-placed convection oven are options.
- Easy to use digital controls for temperature, steam time, and top & bottom heat controls for each individual deck.
| Number of Deck | 4 |
|---|---|
| Number of Trays (Deck) | 4 |
| Trays Size | 400 x 600 mm |
| Dimension | 1790 x 1270 x 1925 mm |
| Weight | 1112 kg |
| Baking Chamber Dimension | 1320 x 900 x 230 mm |
| Electrical Perdeck | 9 Kw / 3 Phase / 380 Volt |
| Temperature Tange | Up to 30°C |
| Outside Plate | Front : Stainless Steel, Other : Stainless Steel |
| Door Open Style | Downward outward |
| Optional | Exhausting hood, Steam Device, Stone bottom |
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